Easy veggie recipe ideas

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30/11/2006 at 19:33
Got a veggie coming round for sunday lunch - anyone got any easy veggie main course ideas ? I don't mind doing a litte bit of prep work but I don't want to spend hours over it.
I've had a look on interweb but most recipies look a bit bland so I thought I'd ask you guys.
Thanks in advance.
30/11/2006 at 19:35
I am not a veggie myself, but have got a few nice recipes

doe the pesron in question eat cheese and milk
30/11/2006 at 19:40
Yes but not too much cheese! Which is fine since I have a thing about cooked cheese - makes me heave so if you can suggest something non cheesy that would save my appetite !!
30/11/2006 at 19:45
grass pie,they all love it, lawn clipping on top, boooootifulllllll;0)
30/11/2006 at 19:53
Rach
Not veg either but Madame Huge fancies the odd bit of veg cooking so we have the technology
Anything you had in mind? Was thinking risotto type thing, quite straight forward, get some expensive mushrooms to jazz it up. You can do it in the oven too which frees you up a but. Delia used to have a niced baked red peppers with toms,dead easy too.Has anchovies in but you can leave them out.
30/11/2006 at 19:57
grass pie sounds good !

Huge
Risotto would be OK - I was planning on doing a roast for the non veggies so that could work quite well.
30/11/2006 at 20:02
a really nice nut/mushroom/lentil roast with lots of really good roasted veges would go down well then everyone eats the same


i once went out for a christmas meal - and was given a bowl of rice with veg curry as the vege option when everyone else had a roast with trimmings - i would have loved it if they had bothered to go the(small) trouble of buying in a nut roast for me

(it was a resturant btw -not friends)

a good vege chilli is really nice too

risotto is just a bit boring for a "nice" meal

30/11/2006 at 20:04
Hi
I am a vegetarian and we still have roast sunday dinners but replace the meat with Quorn or Linda McCartney stuff. Also veggie lasagne is always a big hit or veggie rissotto, mousakka (made with Quorn mince) or a mediteranean vegetable pasta bake.

The options are endless.............
30/11/2006 at 20:05
Buney have you got a recipe for that nut roast ? sounds like it might save on washing up if we can all eat the same !!
30/11/2006 at 20:12
Will get back to you later Rach
30/11/2006 at 20:14
erm -tbh i usually buy them from M&S!
30/11/2006 at 20:18
<<grabs Bunes for a big boobalicious hug>>


I'd say Nut roast too, I'll try and remember my Cranks recipe
30/11/2006 at 20:19
>>>mwah<<< Boobs!
30/11/2006 at 20:20
not "seen" you in ages Buney, hope all is well
30/11/2006 at 20:23
ok ta -how about you?


>>>waves at Benzie!<<<<
30/11/2006 at 20:24
Not too bad, thanks
30/11/2006 at 20:25
<<off to get recipe book>>
30/11/2006 at 20:31
medium onion, finely chopped
25g butter or marg
225 g of brazil and cashew nuts mixed
100g wholemeal breadcrumbs
300ml veg stock
2tsp marmite
fresh thyme or mixed herbs

Saute onions, grind nuts and bread, boil stock, herbs and marmite, mix well. Will be a slack mixture. Bake for 30 mins gas mark 4/350F.

We tended to serve ours as a dollop rather than a slice, less dry that way.
You can use other nus but again with experimenting that was best combination.
30/11/2006 at 20:32
Check she likes nuts, i've been a veggie for 22 years and i still absolutely HATE nut roasts....just make sure first
30/11/2006 at 20:35
never thought of that Kathy, we ate loads when we were veggie and friends (non veggie) loved it
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