yum yum yum
And it you're feeling 1/8 fat just isn't doing it for you....take some after eights, melt them and spread on top of the cooked brownies...minty brownies....VERY good!
Recipe source: skiing friend brought some to the BBQ we had in the snow filled car park after Saturday skiing last week!
It's MUCH better with a wodge of butter and a doubling of the sugar
(But even then it's just no match for proper brownies. Cakes are cakes and health-food is health-food and never the twain ... )
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