JG - forgive my nosiness, but how many sisters do you have? There are obviously several people who pst on your fb who are sisters, or sisters in law (some with a cool surname!) but I can never work out how they all fit together! Do feel free to not answer that by the way, have realised it makes me sound like some slightly odd fb stalker, which I promise I'm not!
So, EF or other slow cooker peeps, if I make the Jamie Oliver stew recipe, do I need to reduce the amount of liquid (am sure I read somewhere that you don't need as much in a slow cooker, but may be imagining it), and how long should it cook for? I usually use shin of beef for stews as it's cheap, but I cook it for at least 4 hours in the oven or it's not tender enough. The slow cooker has an auto warm, cool, or hot setting, and it says use auto warm as standard as it heats to the right temperature and then keeps the food warm until you want it - although I have no idea how it knows when it's hot enough! My brother and his girlfriend are coming to stay tomorrow night so I thought I might use it, but don't want to end up with a disaster!