Sorry for getting confused regarding your lack of bodily function control RJ. I obviously don't know my arse from my, um, male genetal area! Interesting what you said about jam and bread though. I always have cereal in the mornings, usually after the run unless I am running further than 16m and cheerios or cornflakes is usually the prefered choice. Porridge also good, but takes an extra minute or two to prepare. However I do occassionally suffer from 'gastric issues' so might experiment with the jammy sandwich first thing instead. - But not at 5.10am! 
Y 'tinkerman' D - I know what you mean. Despite having every days session written down, I continually tinker and improve the plan. However I have learnt that keeping endless variations is too confusing. I just keep the latest variation and one from about 2 weeks earlier.
You leave your mothballs out of this Fraser! Perhaps CD needs to chip in with some detail on which bike session improve running performance. A local guy (sub 20min 10m TT rider switched to runner (34.30ish 10k) told me he kept getting injuries when running short intervals, but 30mins in a low gear spinning at 120rpm is just as effective at developing leg speed. I do actually have this down on my plan for Mondays as a recovery session after a LSR and surprised that PRF hasn't questioned it (rapped my knuckles) yet!
Don't worry CD. I wouldn't want to risk mixing it up with the bags already in my frdge from my father / dog / mother-in-law / unborn twin brother.
The running depleted is quite controversial. I understand why people would do it if they have a particular issue over a few marathons and have identifed it as a weakness. However I do also think that it means that recovery takes longer and this can affect immunity to infections and recovery for later sessions. Personally I would value the latter for consistency over running totally unfueled on a frequent basis.
That said, for my marathons I have carbo-loaded (without the Aussie depletion) and for the last Abingdon I deliberately avoided any high glycemic carbs on the morning (just porridge with no sweatener and coffee). Before the race, I downed a red bull shot 30mins beforehand and rather than 500ml of energy drink on the line as previous marathons I just had water. I then stuck to gels for the first 6 miles when I started taking gels and SIS go. I believe that this, along with a slow (slightly below ave pace) start helped to keep me burning fat over the first few miles. As I understand it, as soon as: 1. your effort spikes or 2. you ingest some high glycemic carbs - your carb burning system kicks in and it takes a long time of low effort to return to fat burning.
Only ended up with an easy 5m run home (which was on the plan but I had thought of doing further). Dark, rainy and heavy legs. Really wasn't much fun until The Pixies came on the ipod, followed by some early Leftfield and I got home elated and wanting to go back out for more of the same. 