Chester Marathon Race Report
In my experience Marathons can be pretty stressful occasions – remembering all the kit, staying overnight in a hotel, getting up early enough, pre-race nutrition, getting to the start in plenty of time, toilet queues, drinking enough, toilet queues, eating enough/not enough, toilet queues... you get the picture!
I was determined that for Chester I wanted things as restful and relaxed as possible and I have to say that it seemed to work. After the 4 hour drive up to Didsbury on the Saturday we had a calm afternoon with family, walked the dog, watched some TV, drank plenty of water, cooked my own dinner (brown rice, chicken, sweet potato) had one glass of wine and took an early night.
Woke up feeling refreshed and ready to go! Had a small breakfast of wholewheat bagel and jam, cup of tea, bit of fruit and set off for the 40 minute drive to Chester.
Opted for what was the more expensive option of public car park when I got there, not knowing how congested on site parking at the racecourse would be. It wasn't too bad actually – will remember that for next year! However the 10 minute walk to the course was pleasant.
Great organisation at the start area in the “tented village”, easy to find baggage drop, loads of families milling about, refreshments and constant announcements about it being perfect PB conditions!
Usual toilet queues of course and as always the urge to take the last minute dash was dealt with in very “secret” location.
As it was quite chilly I opted for my trusty long sleeved top (now 6 ½ years old) with club vest over the top – didn't want to overheat but also didn't want to get cold at the start. I needed the gloves until half way!
Positioned myself in the 3hr45 slot and waited....
OK, went off a bit quick I know – first mile 8.03, second mile 8.04 – this was unintentional but I wasn't too concerned, the run around the city was a bit twisty and I was pleased to be out on the open road after that! Eased back a bit but was ahead of pace (and my virtual partner by 300ft) after 4 miles. The splits varied from 8.20 to 8.30 in the early stages and I felt pretty comfortable. I had a gel at 6 miles with a little sports drink (I took on a little water at almost every drink point). Had a chat with a guy from Ware who ran the New Forest Marathon years ago, he was aiming for 3:30 and duly passed by after a few words of encouragement. It was at about 10 miles when I felt the first twinge – a slight tightness in the right hamstring – I carried on and it didn't seem to get any worse. The sun was warm but I thought I'd keep going with the double layers – didn't want to get tangled up trying to remove clothing whilst running, tried it once before without much success so carried on.