Schmunkee - I can only imagine (and quail at) the amount of work you've had to do to get us even this far. I don't know how many of our fellow giveroutersofdrinksanstuff have been on a feed station before, but if they have they will know that it's SO much more than simply mixing, filling, chopping, opening, tidying, feeding, smiling, cheering and chivvying, helping athletes with all sorts of odd things, not getting in the way, not knocking people off their bikes, not being able to pee (or eat or drink or breathe) while it's busy. It takes a hell of a lot of organisation and communication with the powers that be before we even get to race day or set up.
I may well be feeling a little too fluffy after a very large glass of wine, but ... what the heck: you're fab. 
