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The Fats Of Life
By on 05/06/2002 20:20:44
Good fat, bad fat... here are the simple basics you need to know

– and visible oils, spreads and meat fats contribute equally to our consumption. Because fat is so rich in calories – there are 225 calories in 25 grams of fat, which is more than double the amount in the same weight of carbohydrate or protein – too much

Winning Weight Loss Tips from TV's Biggest Loser
By on 01/06/2011 15:22:50
Weight-loss champion Wil Graham has caught the running bug – he reveals how to get started and stay svelte

of so many children across the world. It will be great to support all the hard work they do.Did you hit a weight-loss plateau? If so, how did you overcome it?It's really tricky to keep losing weight. I was very naïve when I first left the television show

Losing Weight: Snacking
By Dominique Brady on 24/01/2011 13:02:40
Snacking is a national past-time - find out how five runners discovered healthier alternatives to their favourite treats

Snacking is a national epidemic. Research published in June 2010 suggested that nine out of 10 British adults snack between meals and half do so daily. Curbing your snacking - or at least finding healthy alternatives - is crucial to weight-loss

Real-Life Successes: How I Lost 4.5st
By Runner's World on 23/09/2005 22:57:34
34-year-old Andy Corrie shed 8in from his waist to get the job of his dreams - and ran a marathon in the process

his training and weight-loss in exactly the right manner. “It’s vital to be prepared to progress patiently, and to have a sense of structure and shape to your training. You’ve got to know why and what you are doing in your runs.”Now that Andy has

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Weight Loss (4)

Authors

Dominique Brady (1)
Runner's World (1)

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More than 12 months (4)


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