fronds. Serve immediately.The BenefitsBeetrootBetacyanin, the pigment that gives beetroot its colour, is a powerful antioxidant that can help lower LDL (bad) cholesterol, thereby protecting the heart. Cholesterol levels are also kept in check
tortillas have a lower glycaemic index than the white variety. They also have more protein and less starch.Hard heartedReducing the fat in your diet can lower your cholesterol by 29 per cent, according to the University of Toronto. And upping your intake
