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10 Low-Fat Tricks
By Runner's World on 05/06/2002 19:59:02
Low-fat living - the cunning way

1. Remove the skin from poultry before you serve it. This simple tip will save you as much as 5 grams of fat in every serving of chicken and turkey. Also roast meat on a rack so that excess fat can dribble out onto a tray below

Low-Fat Eating On The Go
By Runner's World on 05/06/2002 20:31:34
Why snack foods needn't be fat foods

survey revealed that 18 per cent of young adults leave home without eating breakfast and snack throughout the day on foods high in fat, calories, sugar and salt. Meanwhile, a Gallup survey conducted recently showed that we are getting heavier as a result

Fat-fighting Q+As
By Runner's World on 05/06/2002 20:34:01
Butter or marg, vegetarian or meatie, takeaway or eat at home? Here are the answers to your dilemmas

UAN:258 Article type:-->So it's not the most comprehensive weight-loss Q&A in the world - but it does have the answers to those old chestnuts we so often wonder about.Q: Butter Or Margarine?A: Butter is made by churning cream. There are no other

The Facts About Cholesterol
By Runner's World on 05/06/2002 20:15:10
Of all the risk factors for coronary heart disease, a high blood cholesterol level is probably the most widely publicised. Here are the basics

fats. A cholesterol-lowering diet is recommended for anyone with levels above 5 millimoles per litre (mmol/l). According to the British Heart Foundation, the average blood cholesterol for men in England is 5.8mmol/l and for women 5.9mmol/l. Almost a

Weight-Loss Week: Enjoy Your Food
By Runner's World on 22/10/2004 09:47:03
A fifth short cluster of weight-loss tips: Find out if chocolate can be good for you in our final batch of autumn weight-loss tips

of satisfaction. Even when you're eating on the go, it's a good idea to take at least 20 minutes to consume a meal. Biologically, your body needs time to register that you've eaten food and to feel satisfied.Eat some fat, but not too much: Don't run away from fats

Losing Weight - The Simple Truths
By Runner's World on 05/06/2002 19:53:49
How to shape up - and keep your sanity - with exercise and simple eating rules

UAN: Article type:-->If you take away nothing else from this page, remember this one fact: if you routinely consume more calories than you expend, you will gain weight regardless of what you eat. Even if you eat less than 25-30 per cent fat

Mini Test: Recovery Drinks
By Runner's World on 08/11/2005 12:16:35
RW tests recovery drinks from High5, Recovermax and SiS

that can be mixed with water. 100g contains 404kcal, 24g protein, 69.5g carbohydrate and 3.3g fat. Contact www.highfive.co.uk; 01332 724 747 Recovermax – £35 for 1kg The ratio of carbs to protein in Recovermax provides swift replenishment of glycogen

Minerals - A Complete Guide
By Runner's World on 22/12/2002 19:43:34

help to prevent calcium deficiency and osteoporosis There is no evidence that extra calcium prevents osteoporosis; exercise - with adequate calcium intake - prevents bone loss. Runners who eat few or no dairy products may benefit from supplements

Nutrition Basics
By Runner's World on 05/06/2002 19:26:34
Is nutrition too complicated? These 10 simple commandments are guaranteed to make you healthier, fitter and faster

, plain popcorn, bagels, low-fat crispbreads, bananas and other fruit are all excellent choices. 3. Don’t ignore the main meals Regular sensible snacking is important, but proper meals are where carbo-loading really counts. Pasta is deservedly the runner’s

RW's BIG Weight-Loss Index
By Runner's World on 28/05/2009 07:08:38
Weight-loss plans, calorie calculators, training tips and more - we've got everything you need to reach your ideal weight

are at the heart of the UK running community, and it’s safe to say that weight loss is a recurring theme. Start your own thread, or check out long-running threads like The Long Green Tape Measure and Too fat to run now to see what others runners are chatting about

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