Triathlon is hot. In the past five years, participation in the sport of swimming-biking-running has tripled in the UK. It's estimated that nearly 100,000 people in this country will race the triple this year. Who are all these multi-taskers, and why

running for decades, you’ll learn something from their answers. Every beginner asks at least a few of these questions at some point. Here are the answers:How do I get started? Start walking for an amount of timethat feels comfortable - anywhere from 10

efficiently - improving your times by 20 to 25 per cent," says Taylor. "Once mastered you'll never go back. Practise on a turbo trainer or leaning against a wall, then move on to cycling with one foot clipped in and building up speed before clipping the other

. Dedicate 35 minutes to carbs. Add 15 minutes of protein and healthy fats. The remaining 10 minutes? Have fruit for dessert.BAD GUY: SALTThe good news: It's always wise to keep your salt intake below 6g a day. Yet during long runs "prolonged sweating can

Weeks 1-3Focus on building up the distances of each discipline and preparing your body for the demands of the race.  ➊ You should aim to be able to cover the distances you will be racing. Build up the distances slowly, especially if you're slightly

toward home. Two hours, nothing to it. When I want to increase my training prior to a marathon, I just add another 9/1 segment on the outbound trip. Now the session lasts two hours and 20 minutes, and I hardly notice the difference. Two weeks later, I do

“This just isn’t my day,” I heard her whisper. When I turned to look at her, I couldn’t believe my eyes. She wasn’t in pain. She was simply finished. It was as though someone had drained out all of her energy. And the marathon finish was still 13

age – solidly middle-aged – are always running in the past tense. The best days are behind them, as are their PBs. Every conversation is a trip down memory lane. They wax nostalgic about 10 or 20 years ago when times were faster, waists thinner

the equivalent of eight large glasses of water every day, and probably twice that in warm weather. It also means taking in about half a pint of fluid every 15-20 minutes of running. For runs of an hour or more, you also need to replenish spent energy stores

training for their first marathon, the long run might start in the 10- or 12-mile range and gradually progress over several months to distances approaching 20 miles.Also, some race experience at the 10-mile and half-marathon distances can serve as dress