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In With The New: Five Running Superfoods
By Matthew G. Kadey on 07/07/2009 11:13:26
Boost nutrients and flavour with these easy substitutes for your favourite foods

from goodnessdirect.co.uk (£2.29 for 170g).Eat It Use equal parts almond butter, olive oil, balsamic vinegar and honey for dressing. Add to shakes or a stir-fry.Out BeefIn Bison Good For Heart health, mineral-rich, muscle-boosting Don't be buffaloed

Easy Lunchtime Training Sessions
By on 18/11/2009 13:12:21
Think your lunch hour is too short to fit in a cycling session? Think again

roughly 100g of carbs, 45g of protein and 10g of fat.• Pret a Manger's Smoked Salmon Sandwich delivers 348 calories, 34g of carbs, 26g of protein and 11g of fat, some of which comes in the form of heart-healthy omega-3 and omega-6 fatty acids from

49 Greatest Weight Loss Tips
By on 07/01/2011 13:21:31
Need to shift a few pounds? Make these easy changes to your diet – and watch the fat fall off!

with non-juice drinkers. It's high in fibre and nutrients that help burn the blubber.10 Eat three 250kcal protein-rich snacks a day: those who do are 30 per cent more likely to lose weight.11 Grab a handful of peanuts a day to get heart-healthy folates

Pick of the Crop: Summer
By Runner's World on 04/06/2009 12:56:43
Fuel up with the second in our series of quick and easy guides to the best of Britain's seasonal produce

Scotland, south England and North Yorkshire. Why? Oily fish like trout are packed with Omega-3 fatty acids, which can protect against coronary heart disease and alleviate the symptoms of rheumatoid arthritis – keeping you healthy and running stronger

Tasty Tips
By Joe Kita on 30/01/2004 15:41:07
Food'll fix it: 49 of our best-ever ways to make healthier eating choices

healthy treat. Chocolate, especially the darkest varieties, contains the same phytochemicals found in red wine that have been shown to fight heart disease. In fact, some studies have found that chocolate contains more phytochemicals than other powerhouses

Low-Fat Eating On The Go
By Runner's World on 05/06/2002 20:31:34
Why snack foods needn't be fat foods

-style cereals which get their crunch from being roasted in oil and rolled in sugar. Cereals labelled ‘no added sugar’ may still be sweetened with honey, concentrated apple juice or coconut. Yoghurts In their purest form, yoghurts and fromage frais are a healthy

Pick of the Crop: Winter
By Alice Palmer on 20/01/2010 11:54:42
Fuel your mileage through the winter months with the last in our series of seasonal food guides

cooking. Try this: Stir-fried Jerusalem artichoke makes for a great side dish or a light veggie main. Heat a frying pan until hot, then add 1 tbsp olive oil. Finely slice a clove of garlic and two shallots, and add to the hot oil, stirring vigorously

Eat Carbs, Eat Smart
By Ben Palfreyman on 08/07/2010 15:32:59
Eat the right carbs at the right time and you'll become more efficient and stronger in training - and see your race times plummet.

of this understated staple, and combines it with Alaskan salmon. Fresh from the wild via sustainable fishing, this salmon contains high levels of Omega-3 oils for a healthy heart, high levels of protein for speedy muscle recovery and is lower in cholesterol

Ideal Diet: Women Runners
By on 09/03/2012 17:00:00
Read an exclusive preview from the new Runner's World Complete Guide to Women's Running

with plenty of punchYour diet should enable you to train hard, recover rapidly and reach your potential as a runner. Here's what you need to know about the basic building blocks - carbs, protein and fat - and how to combine them to create a healthy, balanced

Pick Of The Crop: Spring
By Alice Palmer on 12/03/2009 16:20:08
Munch your way to a PB with our quick and easy guide to making the most of Britain's best spring produce

vision. On top of all this, you can munch away to your heart's content as carrots are naturally low in calories, fat, saturates and salt.Cook: For a healthy approach to mid-afternoon munchies, try raw carrot sticks on their own or dunked into dips

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