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Best Healthy-Eating Plan
By Liz Applegate on 07/01/2008 08:43:38
A healthy, whole-foods eating plan in six courses

want to add ice or use frozen fruit if you want to serve it really cold. Per serving (makes two) Calories: 170 Fat: 6g Carbs: 19g Protein: 12g

BIG Recipe Index
By Runner's World on 29/05/2007 17:53:02
Turn up the heat in the kitchen with these mouth-watering recipes packed with essential nutrients

Nutrition IndexHere are seven must-read nutrition articles for every runner: • Food Groups: The Basics• Eating And Training: How To Time It Right• The Ultimate Runners' Snacks• Healthy Takeaway Options• Vegetarian tips• Five healthy eating plans

Categories

Nutrition (12)

Authors

Liz Applegate (4)
Runner's World (2)
Wendy Martinson (2)
Alice Palmer (1)
Ben Palfreyman (1)
Beth Moxey Eck (1)
Catherine Lee (1)

Date Range

More than 12 months (12)


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