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60-Second Guide: Trail Running
By Alice Palmer on 15/10/2009 09:37:54
For stunning scenery, near-perfect running surfaces and liberation from the urban rat race, take to the trails

you carry a protective layer with you in case the weather takes a turn for the worse. If you’re heading to more remote areas, tell someone about your planned route and think about carrying a mobile phone and ICE (In Case of Emergency) information

60-Second Guide: Rest and Recovery
By Alice Palmer on 23/02/2009 15:26:35
Become a better runner even after you've pulled off your trainers with these quick and easy recovery tips

Immediately after a hard run or race, slow down to a walk rather than stopping abruptly. By keeping your legs moving - and pumping new blood to your muscles - you'll help your legs flush out waste products. Grab an extra layer of clothing too as your core

60-Second Guide: Ultra Running
By Alice Palmer on 09/07/2009 14:44:38
A short and snappy guide packed with everything you need to know to go long

in their tracks. A sore spot could become a prize-winning blister in minutes, so get used to fixing problems on the hop. Some runners swear by blister plasters or tape, while others coat their feet in a thin layer of lubricant.Your mileage will be high, so

The Racing Year
By Alice Palmer on 27/03/2009 10:00:00
Planning the perfect year of competition

November is the time when committed runners come into their own. It’s colder, wetter and you’ll need more layers of Lycra than ever before, but runners looking for racing fun in November will find it often comes complete with a wicked sense of humour and a sting

Carbs Glorious Carbs
By Alice Palmer on 19/04/2012 10:00:00
Discover the importance of carbohydrates - and get your fix with barely a pasta shape in sight - with a little help from these culinary tips and tricks

and even lower in cholesterol.Combine buckwheat flour (search it out in health food stores) with wheatflour for a healthier, savoury twist on pancakes - whether you're inspired by Breton galettes or American pancake stacks layered with bacon and maple syrup

Pick Of The Crop: Spring
By Alice Palmer on 12/03/2009 16:20:08
Munch your way to a PB with our quick and easy guide to making the most of Britain's best spring produce

.Try this: Granola with stewed rhubarb and yoghurt. Wash a couple of rhubarb stems and then slice them into small pieces. Put the rhubarb in a pan with a little water and simmer until the rhubarb is soft and the liquid thickened. Add sugar to taste. Layer

Categories

Nutrition (2)
Racing (2)
Beginners (1)
Staying Healthy (1)

Authors

Alice Palmer (6)

Date Range

More than 12 months (6)


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