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Reader to Reader: Time for Breakfast?
By Jane Hoskyn on 19/09/2006 10:43:01
What - and when - should you eat before an early-morning run? Send us your thoughts!

This week, a first-thing fuel conundrum..."I'm training for a marathon, and I struggle with my early morning runs. I simply don't have time to get up, eat, and wait two hours before I can run. Do you have any advice on food that can be eaten, say

Reader to Reader: Low-Calorie Energy?
By Jane Hoskyn on 23/08/2006 16:52:03
What pre-run snacks give a boost without blowing the calorie budget?

"I'm trying to lose weight, so I always eat breakfast and just have fruit for lunch. But I come home from work quite hungry, and crash if I go for a run before dinner. Any suggestions for a quick energy hit that doesn't involve lots of calories

Reader to Reader: Toenail Trouble
By Jane Hoskyn on 26/09/2006 11:45:11
Are black toenails just a fact of running life, or can they be avoided?

This week, one RW member discovers the trouble with tootsies..."I recently changed my running shoes for a much roomier pair. However, two of my toes (next to the big toe on each foot) get numb each time I run, and the nails are getting blacker

Lucozade Sport Super Six: Kim (sub-5:00)
By on 17/12/2009 17:23:25
Follow the progress of Kim (aka The Evil Pixie) live in the forums as she prepares to run a sub-5:00 marathon under the guidance of mentor Steve Smythe

was absolutely slaughtering my PB, I was just so focused on sub-5:00 that one little problem became a mountain. It was a real struggle from then on.I’ve learned so much over the last few months – about nutrition, about running to a plan, doing speedwork and hills

RW's BIG Q+A Index
By Runner's World on 28/10/2007 00:00:00
Your questions - our experts

after training, should I force myself to eat? Will avoiding alcohol while I train for a marathon improve my performance? Are there any foods that can help me sleep? How much fibre should I include in my diet? Will eating sweets boost my energy pre-run

Best Of The Rest
By Melanie McManus on 07/09/2005 12:57:13
What you do when you are not running could be the key to becoming faster

After running 3:23 in his debut marathon, Aidan Hewison, a university researcher, set his sights on cracking three hours for the distance. It wasn't an unreasonable expectation: he'd run under 38 minutes for 10K and was close to 1:25 for a half

25 Ways To More Consistent Running
By Runner's World on 16/05/2005 10:14:04
Faster? Further? Lighter? Whatever you want from your running, what you need is more consistent training

falling off. Good posture can improve your running efficiency and decrease injury risk. Ergo: better consistency.Use the fridgeIn two ways. First, be sure it's always stocked with those key foods you rely onfor healthy nutrition and snacking: sports drinks

Lucozade Sport Super Six: Andy (sub-4:00)
By on 17/12/2009 17:22:00
Follow the progress of Andy (aka AndyV) live in the forums as he prepares to run a sub-4:00 marathon under the guidance of mentor Steve Smythe

different nutritional strategies on his long runs in order to find the perfect plan for the VLM, and has currently settled on a strategy of 300ml Lucozade Fuel and a gel every hour, plus water. This strategy fuels his performance and also maintains his

Lucozade Sport Super Six: Richard (sub-3:15)
By on 17/12/2009 17:20:22
Follow the progress of Richard (aka Matchstick Man) live in the forums as he prepares to run a sub-3:15 marathon under the guidance of mentor Liz Yelling

's already dug out his spikes and been running off-road to combat the snow underfoot!Emma says: Discussion on the topic of nutrition on Richards's training thread is just beginning to get going. We have identified pre-run hydration as something he can

RW's Free Pre-Flora London Marathon Podcasts
By Runner's World on 05/04/2006 17:37:33
Tips and insight from RW's experts, about the UK's most famous race. All on your MP3 player or PC!

on training, nutrition, motivation, race tactics and the secrets of the course itself. Here at RunnersWorld.co.uk we've been listening to our MP3 players, watching the increasing popularity of podcasts over the past few months

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Jane Hoskyn (3)
Bob Cooper (2)
Matt Barbour (1)
Melanie McManus (1)

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