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Enduring Questions: Marathon Drinking - How Much?
By Amby Burfoot on 07/02/2006 16:10:10
You used to worry about not being hydrated enough. But recent studies say that too much could be far worse. What's the truth?

important marathon-related health risk facing runners everywhere. The history of exercise-associated hyponatremia is closely tied to Dr Tim Noakes, a South African sports medicine expert and author of The Lore of Running. In the 1970s Noakes was a devoted

Amazing Graze
By Beth Moxey Eck on 05/08/2002 19:35:45
Presenting the 21 best snacks for runners - low-fat, packed with energy and great to eat

sweetened cereals such as Frosties and Sugar Puffs are a better low-fat alternative to biscuits.)Choose cereals that have five grams of fibre or more per serving. When it’s good: Fine as a pre-run snack, a post-run pick-me-up, or even as a trail mix during a

Eat Carbs, Eat Smart
By Ben Palfreyman on 08/07/2010 15:32:59
Eat the right carbs at the right time and you'll become more efficient and stronger in training - and see your race times plummet.

- whether that's before training, during long races or in recovery - is crucial to racing success.The night before your run: prepareWhat to eat... pasta, rice, soup, wholegrain bread, vegetables...and why: The week before a race is a time to reduce your

Food Groups: The Basics
By Liz Applegate on 05/06/2002 20:38:34
Especially for runners: the foods groups you need, and how much you need of them

This section is adapted from the book, Eat Smart, Play Hard, by Liz Applegate. You are not the average person. You’re the above-average person. You walk, swim, run, cycle, lift weights, play golf, or do some other type of physical exercise on a

Ask The Experts: Marathon Nutrition with ASICS PRO Team expert Ruth McKean
By on 14/02/2011 13:27:05
Catch the highlights from Friday's lunchtime debate, when ASICS PRO Team member and ASICS Super Six dietician Ruth McKean, answered your nutrition questions live in the forums.

to do with pre-race eating. Perhaps experiment with changing what you eat or how much you eat before the start. You may need to avoid all solid food before for three hours and just take a liquid meal.Also, avoid fruit juice and milk before running

BIG Recipe Index
By Runner's World on 29/05/2007 17:53:02
Turn up the heat in the kitchen with these mouth-watering recipes packed with essential nutrients

Nutrition IndexHere are seven must-read nutrition articles for every runner: • Food Groups: The Basics• Eating And Training: How To Time It Right• The Ultimate Runners' Snacks• Healthy Takeaway Options• Vegetarian tips• Five healthy eating plans

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Nutrition (44)
Triathlon: Nutrition (1)
Triathlon: Race Nutrition (1)

Authors

Liz Applegate (7)
Anita Bean (6)
Wendy Martinson (5)
Kerry McCarthy (3)
Nick Morgan (3)
Alice Palmer (2)
Runner's World (2)
Alison Hamlett (1)
Amby Burfoot (1)

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Last 12 months (2)
More than 12 months (44)


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