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Eating And Training: How To Time It Right
By Liz Applegate on 05/08/2002 19:48:37
If you can coordinate your appetite with your training, you'll become a more effective runner

light, pre-run snack to work.Remember the following three points as you run:1) Timing Eat one to four hours before your run to allow enough time to food to leave your stomach.2) Quantity Eat 100-400 calories, depending upon your body size and what you

Sweet Victory
By Ed Eyestone on 12/06/2003 14:20:21
A well-timed dose of sugar can help you run better

training. Take them in moderation. With gels, you don’t need a rucksack full of them at the start line unless you plan on selling them for a profit at mile 20 (not a bad idea). And as with all things, try them on your long runs before you use them

Running Made Simple: Nutrition
By Mark Remy on 18/05/2005 12:35:20
A second short cluster of tips on how to keep your running a refuge from life's complexity... and maybe even run better in the process

Nutrition, like running, is pretty basic at its core: eat more fruit and vegetables; eat fewer chips and cheeseburgers. But you have so many options these days that they can confuse you. Here are four simple tips that will make eating easier

RW's 60-Second Guides: Nutrition on the Run
By Catherine Lee on 20/02/2007 14:51:59
What to eat and drink before, during and after a run

while training is also an absolute must. As a rough guide, try to drink 500ml of water, diluted juice or a sports drink two hours before a run, and another 150ml just before you leave. During If you plan to run for less than an hour, plain water should

Performance Provisions
By Alison Hamlett on 03/07/2009 10:12:20
The best training foods can be the simplest

-trial performances of cyclists and significantly increased their power output. Try it Eat honey five minutes before a run for a steady supply of energy, or during races longer than 10K for a performance-boosting carb hit. Bananas This popular fruit will keep you

Taper & Race-day Nutrition Q+A: Nick Morgan
By Nick Morgan on 06/04/2009 12:19:01
More expert answers to your marathon nutrition questions from Lucozade Sport's Lead Sport Scientist Nick Morgan

- part of a series in our 2009 Flora London Marathon build-up. On Friday April 17, we'll be welcoming Olympic athlete - and Lucozade Sport Super Six mentor - Liz Yelling into the forums between 1pm and 2pm to answer your last-minute race-week questions

10 Ways With Breakfast
By Alice Palmer on 28/11/2009 13:07:37
Tasty breakfast ideas to fuel your training and set you up for the day

-raising flour, 100g butter, 150g caster sugar, two eggs and a pinch of salt. Bake for 1-1½ hours until the bread is golden on top and a skewer comes out clean. Fresh muffins are also a great idea. Use wholemeal flour and add some fruit for fast-burning sugar

RW Mini-Test: Recovery Drinks
By Alice Palmer on 23/02/2009 17:34:34
RW tests products from For Goodness Shakes, Maximuscle, SIS and Lucozade Sport

)Contact www.lucozade.com/sportContains 58.2kcal, 3.6g protein, 10.8g carbohydrate and 0.06g fat (per 100ml)Lucozade Sport Recovery Drink is specifically designed for recovery, and contains carbohydrate and protein in a 3:1 ratio. This is slightly lower than

Marathon Nutrition Q+A: Nick Morgan
By Nick Morgan on 20/02/2009 17:39:10
Discover the answers to some of your frequently-asked fuel and hydration questions with these highlights from our live forum debate with Lucozade Sport's Lead Sport Scientist Nick Morgan

and to replace fluid you've lost trhough sweat. The guidelines are: 1g of carbohydate per kg of body weight as soon as possible after exercise, plus 10-20 g of protein. As for fluid, drink according to the amount of weight you've lost. Monitor your urine colour

Best Healthy-Eating Plan (Preview)
By Liz Applegate on 07/01/2008 09:47:09
A healthy, whole-foods eating plan (Non-subscriber preview)

-clogging saturated fats.Plate it Aim for around 140-200g of lean meat, or the equivalent (one egg equals 30g of meat, protein-wise) a day. Having 85g of meat supplies 20-25g of protein (25 to 30 per cent of your daily needs). Trim away any visible fat, and grill

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Nutrition (43)
General (22)
Weight Loss (12)
Racing (8)
Beginners (4)
Staying Healthy (4)
Motivation (3)
Triathlon: Long Distance (3)
Triathlon: Racing (3)
Event Editorial (2)

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Runner's World (17)
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Anita Bean (5)
Wendy Martinson (5)
Alice Palmer (4)
Bob Cooper (4)
Kerry McCarthy (4)
Marc Bloom (4)
Jane Hoskyn (3)

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More than 12 months (111)


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