Preparation: 35-40 mins2 turkey breast fillets10ml/2tsp jerk seasoning45ml/3tbsp olive oil225g sweet potatoes, peeled and cubed1 deseeded red pepper, diced1 red onion, sliced50g brown rice1 (400g) can black-eyed peas, drainedZest and juice of 1 lime1 red

and compress it firmly against the injury site for 12-15 minutes. Try to elevate the injured area. Repeat this hourly, or as often as you can for the next three days. You can use it again if you feel twinges as you gently stretch out the injury on subsequent

.Preparation time: 35-40 minutesServes: 41 tbsp vegetable oil8 spring onions, finely sliced1 tbsp medium curry powder75g mushrooms, sliced300g brown basmati rice600ml reduced-sodium chicken or vegetable stock250g kipper fillets, skinned100g frozen peas8 cherry

Preparation: 25 minutes 60ml olive oil 2 leeks, sliced Salt and ground black pepper 240ml dry white wine 240ml vegetable stock 1/2 tsp chopped fresh thyme or tarragon 2 boneless chicken breasts 3 large potatoes, cut into 3cm cubes 2 medium carrots

Ingredients (serves 4)1 large onion, roughly chopped2-3 cloves garlic, peeled and sliced2 cm piece fresh ginger, roughly chopped2 tbsp vegetable oil 200g yellow split peas200g Tenderstem broccoli, sliced in 3cm piecesSmall bunch coriander, roughly

110% Men's Juggler Knickers (£110.00)Ignore the wacky name – these 3/4 length pants are a serious bit of kit. Available in both men's and women's options, these tights provide compression- and ice-recovery in one garment.Graduated compression

for female runners to get their recommended daily intake of iron (18mg). Here are four strategies that should help:1. Eat lean red meat. Iron is absorbed better from animal sources than from vegetables, so try to eat two to four servings of lean red meat per

of world-beating fruit and veg plus seafood galore, so make the most of the fabulous food around you this summer – whether it’s in a crisp salad, sizzling on the barbeque or in a juicy fruit pudding. Beans and PeasThe British summer serves up a bounty

.In general, plants contain less iron than animal foods and only two to 20 per cent of iron from plants is absorbed by the body, compared with 15 to 35 per cent from meat. Worse still, there are various compounds in everyday foods that affect iron absorption

New runners are often prone to saying "I’m not a real runner," as if there’s a litmus test for such an entity. Okay, maybe there is. Work it out for yourself. You know you’re a real runner when:1. You eat energy bars when you don’t have to.2. You