Q I’m 22 years old, with PBs from 16:49 for 5K to 1:16 for the half-marathon. My running is going well, but I’d love to try my local triathlon in August. I already swim and circuit train – my only fear is that replacing some of my training
Q Ive been suffering from a very sore Achilles tendon and hamstring problems in my left leg for nearly a year. I can still run on it, but at the end of the day I cant wait to jump in a warm bath because of the pain. Oddly, it gets worse if I stand
Q For six months Ive been running twice a week. I do a long Sunday run, and a hard midweek hill or interval session. Is it possible to run a 3:30 marathon with only two sessions a week? All the marathon schedules I read say to run five or six days
Q. I live in London and am training for an Ironman-distance race in the French Alps. It's going to be hilly. Is there any way I can prepare for the climbs? If you're living in the city and don't have easy access to climbs, I'd recommend two
Q. What exactly is the difference between a triathlon bike and a road bike?A. There are several visible and important differences between a purpose-built tri bike and a road bike. These differences allow a triathlete to function in the most
Q. Is it normal to feel really hungry during the taper period? What snacks would you recommend? Nutty 29A. It is usual to feel hungry in the taper. Eat little and often and make sensible food choices such as bananas and wholemeal foods. Foods
Q Ive developed a recurring blister between my big toe and the one next to it. Ive tried taping up the area and also using petroleum jelly, all to no avail. Its now making me miss training.A As youve discovered, petroleum jelly is not durable
Q. What is the best mix of protein, carbs and fats to eat the week before the marathon? Rob22A. The most important thing is to continue eating a well-balanced diet composed of carbohydrate (70%), protein (15%) and fat (15%). Aim to eat around 6
Q Is there any way I can use cycling to help with my running? Can it replace speedwork, for instance? I already cycle a hilly eight miles to work every day. Im currently training for a half-marathon, and I run three times a week.A Cycling makes
Q Im a 53-year-old male who races all distances from 5K to the marathon. I train six days a week: four hard sessions, two easy ones, plus a rest day. Do you think this is too much for someone of my age?A The real key to making any training
