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Topping Up The Tank
By Anita Bean on 02/02/2010 14:00:21
Keeping filled up on the run is great, but you’ve got to start with a full tank of gas. Sports nutritionist Anita Bean tells you how to fill up the right way

is to top up your liver glycogen stores at breakfast, as liver glycogen is depleted overnight.Eat Two Hours Before Racing Eating a carbohydrate-rich pre-event meal means that you will start exercise fully fuelled. Avoid Fry-Ups Dodge anything high in fat

Q+A: How can I calm my nervous pre-race stomach?
By on 29/09/2011 15:00:00

at the start of a run - dehydration will affect your performance and can trigger bowel symptoms such as cramps and diarrhoea. Avoid caffeine for 24 hours before a race because this can irritate the gut, and consider changing your sports drink; highly

Fuel Your Fire (Preview)
By David Morton on 02/02/2010 16:10:44
The perfect nutrition strategy is the key to success in long-distance races. Here's a simple guide to keeping your tank topped up (non-subscriber preview)

success as registering on time and doing up your laces.But while those are things to do on the day, the time to start forming your mid-run habits is a long time before you're limbering up on the start line. It should start now.Wall To Fall

Q+A: Why should I bother with energy drinks?
By Joe Beer on 09/09/2002 09:45:06
Our experts answer real-life questions

in the 30-60 minutes before training to ensure that you’re properly hydrated before you start. Once you’re running, sip 150-200ml every 15 minutes. If you’re still thirsty afterwards, or failed to drink during the session, another 400-800ml may be required

Fuel Your Fire
By Selene Yeager on 27/04/2011 15:37:31
Train harder by choosing the right breakfast for your session

: Two slices of white bread with jam, 60g of fat-free yogurt, a banana and a glass of orange juice. Eat an energy gel or sweets 15 minutes before the start.Hard Ride or Long RunCalories: 600Time before: Three hoursStrategy: A tough two- to three

Reader to Reader: Fuel On The Run
By Catherine Lee on 20/08/2007 09:35:05
What's the best way to top up your energy reserves during a long run? Here's what you thought

and Lucozade pouches if they were included as part of the water stations. However, I've decided to up my game and enter a marathon. The thing is, I just don't understand nutrition. What stuff should I be eating on the run? Talk to me like a seven

Ask the Experts: Marathon Nutrition with Ruth McKean
By on 20/03/2012 12:00:00
Catch the highlights from Friday's lunchtime debate, when ASICS Target 26.2 dietitian Ruth McKean answered your questions about marathon nutrition live in the forums

miles and another half at 17 miles. On marathon day I obviously can't just run from the front door and there will be hanging about and travelling to the start etc.  I find if I eat a couple of hours before a run I can end up with stitch.  Do you have any

BIG Breakfast Index
By on 27/01/2011 15:58:23
Our one-stop shop to fuelling and feeding well at the start of the day

't face eating before an early morning run. Just focus on refuelling afterwards with a meal packed with carbohydrates, protein and other nutrients to aid recovery.There are also several other breakfast benefits. Concentration, memory, stress levels

Taper & Race-day Nutrition Q+A: Nick Morgan
By Nick Morgan on 06/04/2009 12:19:01
More expert answers to your marathon nutrition questions from Lucozade Sport's Lead Sport Scientist Nick Morgan

from the 20K point until the end of the marathon. Therefore, some carbohydrate every hour will be better than none.Q. When should I take my first sports drink - an hour or so before the race or once I have started running? Back Seat BoyA. One hour

RW's 60-Second Guides: Nutrition on the Run
By Catherine Lee on 20/02/2007 14:51:59
What to eat and drink before, during and after a run

magazine subscriber only)RW's Complete Guide to HydrationFuel On The Move Amazing GrazeRunning Made Simple: NutritionEating and Training: How To Time It Right

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Triathlon: Race Nutrition (5)

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