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Enduring Questions: How Lactate Makes A Run Better
By Amby Burfoot on 07/10/2005 09:38:03
It makes your legs burn and can ruin a run, but lactic acid is just misunderstood

was already a marathon runner, and most of my runs were long and slow. My cross-country conqueror took a different tack. He focused on hard 1,200m intervals, subjecting his muscles to the kind of stress he’d face in competition. At times he also ran 400m

Beginning Running: The First Of Many Miles
By Amby Burfoot on 16/01/2004 14:41:28
RW USA Editor Amby Burfoot with a friendly overview of how to get started and what to expect as a new runner

training for their first marathon, the long run might start in the 10- or 12-mile range and gradually progress over several months to distances approaching 20 miles.Also, some race experience at the 10-mile and half-marathon distances can serve as dress

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General (1)

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Amby Burfoot (2)

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More than 12 months (2)


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