Tasty Tomatoes: Seven Recipe Ideas
Tomatoes are not just versatile and tasty, they're also packed with nutrients.
1. Drunken Little Tomatoes with Citrus Dill Salt
Place 400g of small tomatoes (grape, cherry etc) in a shallow baking dish. With a toothpick, prick four holes in each one
- Pour 60ml of vodka over the tomatoes and let stand overnight
- Combine 1 tsp of sea salt, ½ tsp each of finely grated lime and lemon peel, and 1 tsp of fresh dill in a spice grinder and pulse until blended (or chop very finely)
-Roll the tomatoes in the salt mixture just before serving
Makes 8 servings.
Per serving: 24 calories, 0g fat, 2g carbs, 0g fibre, 239mg sodium, 0g protein
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